Restaurant Menu

Starters

£4.25Soup of The Day
With chunky bread & cream

£4.75Beer Battered Mushrooms
With fried chilli & new potato salad

£4.15Avocado Tomato & Feta Cheese Salad
With a herb oil dressing

£5.95King Prawn & smoked Salmon Tian
A tower of smoked salmon, crème fraiche & king prawns, with a tomato & caper salad

£5.25Buffalo Mozzarella Baked in Parma Ham
Sat on a roast pepper cous cous with a balsamic reduction

£5.50Thai Potato Cake with Smoked Salmon
With salad & chilli dressing

£4.95Mussels Mariniere
mussels with garlic & white wine sauce Served with chunky bread

£4.50Garlic Mushrooms
Mushrooms pan fried in garlic butter  with salad balsamic dressing & fresh bread

£4.95Duck & Five Spice Risotto
On salad  with sesame oil

Main Dishes

£9.95Chicken in White Lion Sauce
A whole chicken breast cooked in a white wine Mushroom & garlic sauce, served on fresh pasta with roasted vegetables

£10.958oz Sirloin steak
A prime cut of Sirloin from our local butchers served with Mushrooms, chunky chips & shallot jus

£13.50Veal escallops
Tender pan fried veal with Savoy cabbage & mixed Vegetables In a white sauce

£11.95Bacon Wrapped Chicken Breast
Stuffed with asparagus & brie, with mushroom rice & wholegrain sauce

£10.95Grilled Tuna Steak
Served with mozzarella tomato basil parcels, roast tomato sauce & new potatoes

£9.50Roast Vegetable Risotto
With sesame oil

£14.958oz Fillet of Beef
A tender fillet served with mushrooms chunky chips & a shallot jus

£15.95Fillet of Beef Wellington
A tender fillet steak & homemade pate baked in puff pastry served with Savoy bacon & horseradish mash

£14.50Lamb Cutlets
Five grilled cutlets with Gratin potato, mushrooms, grilled courgette & redcurrant jus

£11.95Sea bass Fillets
Baked sea bass, with saffron potatoes, asparagus and a pesto sauce

£9.95Chicken in White Lion Sauce
A whole chicken breast cooked in a white wine Mushroom & garlic sauce, served on fresh pasta with  roasted vegetables

£10.958oz Sirloin steak
A prime cut of Sirloin from our local butchers served with Mushrooms, chunky chips & shallot jus

£13.50Veal escallops
Tender pan fried veal with Savoy cabbage & mixed vegetables In a white sauce

£11.95Fillet of Sea bass
Laid on saffron potatoes with grilled asparagus & a pesto sauce

£11.95Bacon Wrapped Chicken Breast
Stuffed with spinach & brie, with mushroom rice & wholegrain sauce

£10.95Grilled Tuna Steak
Served with mozzarella tomato basil parcels,  roast tomato sauce & new potatoes

£9.50Roast Vegetable Risotto
With sesame oil

£14.958oz Fillet of Beef
A tender fillet served with mushrooms chunky chips& a shallot jus

£15.95Fillet of Beef Wellington
A tender fillet steak & homemade pate baked in puff pastry served with Savoy bacon & horseradish mash

£14.50Lamb Cutlets
Five grilled cutlets with Gratin potato, mushrooms, grilled courgette & redcurrant jus

Sweets

£4.25White chocolate cheesecake
Delicious chocolate cheesecake with a biscuit base, Sprinkled with chocolate shavings

£4.25Apple & cinnamon crumble
Served hot with a ball of vanilla ice-cream

£4.25Sticky toffee pudding
Hot sponge pudding with toffee sauce & ice-cream

£4.25Amaretto Banoffi pie
Amaretto biscuit base with caramel, bananas & cream, topped with crushed biscuits

£4.25Croissant butter pudding
Butter croissants baked in a whiskey & white chocolate sauce served with ice-cream

£4.25Chocolate mousse
Pot of brandy chocolate mousse topped with a  mini meringue & cream

£3.15Selection ice-creams
Choice of chocolate, strawberry or vanilla

£5.50Selection of Cheese & Biscuits
£7.95Or with a glass of ruby port